The Perfect Mixer for Your Holiday Cocktails
Why is Sparkling Water the Ideal Mixer for Holiday Drinks?
Light and Refreshing
Holiday meals and treats can often be rich and heavy, so offering a light and refreshing drink is a great way to balance out your festive menu. Sparkling water adds fizz and freshness to your cocktails, making them easier to sip and enjoy alongside your holiday feast.
Low-Calorie and Sugar-Free
Many traditional mixers are loaded with sugar, which can contribute to extra calories and lead to post-party sluggishness. By using sparkling water as a mixer, you can cut back on unnecessary sugar without sacrificing flavour. This makes it a great option for guests who are mindful of their health or those who want to avoid overly sweet drinks.
Versatile and Customisable
One of the best things about sparkling water is its versatility. Whether you’re making a classic cocktail like a gin and tonic, or experimenting with seasonal flavours, sparkling water pairs well with a variety of spirits and ingredients. You can also customise the level of fizz, ensuring that your drinks are tailored to your guests’ preferences.
Here are some festive sparkling water cocktail recipes
To help you make the most of sparkling water this holiday season, here are a few easy and delicious cocktail and mocktail recipes that are sure to impress your guests.
Cranberry Sparkling Margarita (Alcoholic)
This festive twist on the classic margarita adds a burst of cranberry flavour, perfect for holiday celebrations. The sparkling water adds fizz, lightening up the traditional margarita without compromising on taste.
Ingredients:
- 1 oz tequila
- 1/2 oz triple sec
- 1/4 cup cranberry juice (unsweetened)
- Sparkling water
- Lime wedge and cranberries for garnish
- Ice
Instructions:
- In a shaker, combine tequila, triple sec, cranberry juice, and ice.
- Shake well and strain into a glass filled with ice.
- Top with sparkling water and stir gently.
- Garnish with a lime wedge and a few cranberries.
- Serve and enjoy!
Sparkling Ginger Pear Punch (Non-Alcoholic)
This festive mocktail combines the warm spice of ginger with the sweet flavour of pear for a drink that’s both cosy and refreshing. It’s a perfect option for non-drinkers or as a light refreshment during holiday meals.
Ingredients:
- 1/2 cup pear juice
- 1/4 tsp ground ginger or 1 oz ginger syrup
- Sparkling water
- Pear slices for garnish
- Ice
Instructions:
- Fill a glass with ice and pour in the pear juice and ginger.
- Top with sparkling water and stir gently.
- Garnish with pear slices for a festive touch.
- Serve chilled.
Holiday Gin Fizz (Alcoholic)
For gin lovers, this Holiday Gin Fizz is a must-try. With seasonal flavours of rosemary and pomegranate, this cocktail is both festive and elegant, perfect for Christmas or New Year’s Eve.
Ingredients:
- 1 oz gin
- 1/4 cup pomegranate juice
- 1/2 oz lemon juice
- Sparkling water
- Fresh rosemary sprig and pomegranate seeds for garnish
- Ice
Instructions:
- In a glass, combine gin, pomegranate juice, and lemon juice over ice.
- Top with sparkling water and stir gently.
- Garnish with a rosemary sprig and pomegranate seeds.
- Serve and enjoy!
For a cosy, indulgent drink with a refreshing twist, try this Peppermint Sparkling Hot Chocolate. The bubbly texture of sparkling water adds a unique layer of lightness to the rich chocolate, making it perfect for holiday movie nights or dessert alternatives.
Ingredients:
- 1/2 cup hot chocolate (made with your preferred milk)
- 1/4 tsp peppermint extract
- 1/2 cup sparkling water
- Whipped cream and crushed candy canes for garnish
Instructions:
- Prepare hot chocolate and stir in peppermint extract.
- Top with sparkling water for a fizzy twist.
- Garnish with whipped cream and crushed candy canes.
- Serve immediately.
To keep the holiday drinks flowing, it’s essential to have a reliable supply of sparkling water on hand. That’s where CO2 YOU come in. With a CO2 YOU subscription, you can easily make your own sparkling water at home, ensuring you never run out of bubbles during your holiday celebrations.